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Biologic Wine
White Chocolate Coconut Panna Cotta with Pomegranate Jelly Recipe

White Chocolate Coconut Panna Cotta with Pomegranate Jelly Recipe

by Johnathan Grieve | Wednesday, 20 Jun 2012 | Blog, Extraordinary Experiences, Uncategorised

We held our second La Luna Dinner at Avondale’s Tasting Gallery on the 5th of May in celebration of the ‘Super Moon’.  This is a once a year occasion when the moon is closest to Earth and appears 20% larger than usual.  Celebrity chef, Sonia Cabano devised the...
Avondale’s spectacular La Luna dinner – “Once in a Blue Moon”

Avondale’s spectacular La Luna dinner – “Once in a Blue Moon”

by Johnathan Grieve | Monday, 18 Jun 2012 | Blog, Extraordinary Experiences, Uncategorised

During August 2012, we will see the extraordinary rising of two full moons.  The second of these, appearing on Friday 31 August 2012, is known as a ‘Blue Moon’, signifying the rarity of this lunar phenomenon.  The moon is one of the cardinal influences guiding...
The inaugural La Luna dinner Exclusive 6-course Menu & Wine Pairings

The inaugural La Luna dinner Exclusive 6-course Menu & Wine Pairings

by Johnathan Grieve | Thursday, 29 Sep 2011 | Blog, Extraordinary Experiences, Uncategorised

We launched the La Luna dinner with the idea of hosting events that not only provide the opportunities for Avondale’s friends to get to know our magnificent collection of extraordinary wines, but also for them to understand why they are wines approved by Mother...

Johnathan Grieve

As family man… Avondale is a family farm where we appreciate that the health and balance of our living system is inextricably linked to well-being of our families. As a father of two and a husband, as son and brother, my inspiration to achieve a robust, balanced vineyard ecosystem is to ensure that Avondale will support the lives of our future generations.

As artist… A passion for jazz and a love for all forms of art, especially woodwork and sculpture led me into four years of fine art studies – an eclectic education for a budding a farmer, for sure! However, I have found that in so many ways, the patterns, interconnections and openness of the artistic worldview have influenced my understanding of how living systems work.

As farmer… My interest in farming started early when I was a boy growing up on a small-holding outside of Durbanville. I planted and tended my own vegetables which I sold to family and friends. I hardly imagined at that time though that I would one day become a farmer. However, the theme of a healthy balanced life was embedded in our family’s outlook.

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About Avondale

Our ethos, Terra Est Vita meaning ‘Soil is Life’ encapsulates our view of Avondale Estate as a dynamic living system where soil, water and energy; plants, animals and people;even our buildings, are part of a complex web of relationships and networks, interconnected and interdependent.

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Contact Information

Telephone: +27 21 863 1976
Email: wine@avondalewine.co.za